THE WOOD GRILLED SPECIALISTS

A wood burning grill is the focus of Redwoods’ cuisine. The flavors of food cooked over a wood fire are

deepened and enhanced, like wine aged in oak barrels.

 

Executive Chef - Benjamin Peck

Pastry Chef - Alex Crabe

- Happy Hour Menu -

COCKTAILS $5

 

SoCo Cider

Southern comfort, cranberry and apple cider

 

Cranberry Mimosa

Champagne and cran-apple

 

Jr’s Gin Twist

gin, lemon, rosemary simple syrup and club soda

 

Fig in the City

fig vodka, triple sec, fresh lemon

 

 

 

WINE $4

 

Estrella Cabernet Sauvignon *

Estrella Chardonnay *

Canyon Road Merlot

Stracalli Pinot Grigio

 

CRAFT BEER $4

 

Firestone Walker IPA (btl)

Smuttynose Finest Kind IPA (can)

Smuttynose Old Brown Dog (btl)

Smirnoff Hard Seltzer (can)

 

 

$4 DRINK SPECIALS

Tanqueray, Absolut or Captain Morgan *

with your favorite mixer

 

*indicates special pricing that is good all day,

everyday, at the bar and high tops only

 

FOOD

 

Asian Pear Apple Flatbread $4

baby arugula, sautéed onions, crumbled blue cheese, balsamic reduction

 

Twin Taquitos with Sauce Verde Picante   $3

ground beef, chicken OR mashed potato

with lime sour cream, chopped tomato, chiffonade lettuce and parmesan cheese

 

Beef Slider   $2

hand pressed….with American cheese

 

Popcorn Chicken   $3

with a sweet soy-chile sauce

 

Chopped Salad   $4

crisp romaine, applewood smoked bacon,

tomato, horseradish blue cheese dressing,

crispy onion straws

 

Edamame   $2

smoked sea salt

 

 

 

 

4:00 – 6:30pm

© Copyright 2020 Redwoods Grill & Bar

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Call Us 908-879-7909

 

OUR HOURS
M-Th: 11:30am - 9pm   |   F-S: 11:30am -10pm    |   Sun: 12pm-9pm

- Happy Hour Menu -
- Happy Hour Menu -
- Happy Hour Menu -
- Happy Hour Menu -