Redwoods Dinner Menu
Appetizers & Small Plates
Wood-Grilled Shrimp Cocktail 14.99
5 skewered U-15 shrimp fresh off the grill, served with cocktail and lemon-butter sauce
Crispy Fried Calamari 15.99
a flavorful and crispy creation, hand breaded served with a trio of Asian dipping sauces
Redwoods Nachos 15.99
corn tortillas buried under black beans, Cheddar and Monterey jack cheeses, topped with salsa, lime sour cream and scallions… Jerk Chicken or Seasoned Beef
Redwoods Tapas for 2 19.99
a great compliment to a bottle of wine! our own spin on a Spanish tasting platter
Scallops Au Gratin 21.99
our award-winning dish of fresh sea scallops, creamed spinach, and crabmeat au gratin…surrounded by champagne cream sauce
Charred Vegetable Bowl New! 13.99
a mix of crispy brussel sprouts, cauliflower, and shishito peppers…finished with lemon-honey vinaigrette and tamarind-teriyaki aioli - add pancetta 2.00
Fried Eggplant, Beets, and Burrata 12.99
breaded eggplant topped with beets, lemon-herb dressed baby arugula, and burrata cheese...finished with smoked sea salt and a drizzle of red wine honey
Local Sweet Potato Gnocchi New! 14.99
handmade gnocchi, sauteed roasted brussel sprouts, oyster mushrooms, and baby arugula…finished with parsnip-saffron coulis, sage oil, and fresh figs
Sauteed Crawfish Ragout New! 12.99
crawfish sauteed with speck, served aside sweet potato grits with tomato and fresh basil…finished with a chipotle-apple cider reduction
Wood Grilled Baby Lamb Chops New! 21.99
a trio of marinated chops served with lavender onions, currants, baby arugula, goat cheese, and sweet potato-leek puree…finished with a port wine-ginger gastrique
Wood Grilled Petit Filet Mignon 21.99
Szechuan peppercorn crusted and served with shiitake mushroom gravy, crispy onion straws, and charred Shishito peppers
Twin Braised Short Rib Sliders 15.99
melt-in-your mouth short ribs topped with smoked chili Cheddar and Gochujang aioli…served with napa cabbage slaw, a Teriyaki-Thai chili dipping sauce, and a pickle
Tuna Tartare Timbale 14.99
a simple but elegant classic...marinated fresh yellowfin tuna layered with organic quinoa, pickled vegetables, and sesame-ginger aioli
RAW BAR:
Oysters on the Half Shell...MP / Chilled Jumbo Shrimp...2.99 pc
Johnny’s Seafood Platter... 24.99
4 oysters, 4 U-15 shrimp cocktail, and fresh yellowfin tuna tartare …above items offered with cocktail sauce, lemon, horseradish and mignonette sauce
REDWOODS WINGS: 12.99
Our Famous Breaded Wings (6 pcs) in your favorite sauce… 12.99 Mild, Medium or Hot, blended with fresh bell peppers…OR Zesty Dry Rub, Honey Habanero or Apple Cider-Chipotle BBQ
Soups & Salads
Redwoods Shrimp Bisque 7.95
a rich blend of shrimp, cream and sherry, our house specialty
Chef Ben’s Soup Creations 7.95
if you’re a soup lover you must try Ben’s fresh selection
Mixed Greens 7.50
romaine, green leaf, radicchio, grape tomato,
carrot, cucumber
Autumn Mesclun Salad New! 9.99
baby field greens tossed in a delicious apple cider vinaigrette…topped with candied pecans, dried cranberries, and sliced Asian pear apple
The Caesar 8.99
our twist on the classic served with crisp romaine, shredded Asiago cheese, and homemade chili-corn croutons
Baby Kale and Fresh Fig Salad New! 10.99
with sliced shallots, honey crisp apple, toasted pistachios, and smoked blue cheese…finished with a Dijon sherry vinaigrette
Entrées
Glazed Salmon 31.99
Redwoods All Time Favorite! wood-grilled fillet brushed with a honey balsamic glaze, over Jasmine rice and lemon butter sauce, topped with crispy fried leeks
Chairman’s Reserve Prime Black Angus Ribeye MP
wood grilled premium 15 oz black angus ribeye steak with black truffle-chive butter, served with garlic mashed potatoes, and tempura beer battered onion rings
Thai Peanut Sauce and Rice Noodles 19.99
an exotic health minded meal of stir fried vegetables in a curried peanut-garlic sauce served with rice noodles… Add… 5 Shrimp-27.99; Tenderloin Tips-31.99; Chicken-24.99
Panko Crusted Tilapia 27.99
a fresh filet crusted and seared…served with tomato, roasted shallots, and baby arugula …finished with lemon-caper butter sauce, Jasmine rice, and vegetable
Prime Reserve Double Cut Pork Chop New! 29.99
a wood grilled 14-ounce chop served with white bean-chorizo ragout and a sweet potato-leek puree…accompanied by garlic mashed potatoes and vegetable du jour
Twin Chicken Burrata and Fig New! 26.99
two tender chicken breasts sautéed and topped with fresh figs, speck, and fresh mozzarella burrata…finished with a Champagne-lingonberry demi-glace, garlic mashed potatoes, and vegetable du jour
Redwoods Fajita
a delicious blend of chili-lime seasoned peppers and onions served with flour tortillas, jasmine rice, black beans and a “Fixins” plate of homemade salsa, lettuce, Cheddar cheese and lime sour cream...with wood grilled... Filet Mignon - 31.99; Shrimp - 29.99; Chicken - 26.99
Sous Vide Style Half Chicken 29.99
an all-natural half chicken...buttermilk marinated and then oven roasted...served with tikki masala butter, roasted carrots, sauteed baby spinach, and Jasmine rice
Coconut Crusted Chilean Sea Bass 44.99
a fresh seared filet served with a pomegranate butter sauce, Jasmine rice, and vegetable du jour...simply delicious!
Filet Mignon Tips 32.99
tender tips sauteed with onions, mushrooms, and baby spinach...finished with a roasted tomato-horseradish demi-glace...served with garlic mashed potatoes and vegetable du jour
Filet Mignon 39.99
juicy wood-grilled 8oz. filet served with a distinctive Shiraz-wild mushroom demi-glace, garlic mashed potatoes and vegetable du jour
Prime New York Strip MP
a wood grilled 12 ounce center cut served with bearnaise butter, garlic mashed potatoes and vegetable du jour
Jumbo Shrimp and Sea Scallops New! 36.99
fresh seared U-15 shrimp and sea scallops served atop creamy pumpkin-truffle risotto with herb roasted shiitake mushrooms, pinenuts, and fried sage
Casual Bites:
Grilled Chicken Caesar Salad 15.99
our zesty Caesar salad topped with sliced grilled chicken breast and homemade chili corn croutons
Santa Fe Salad 17.99
a glorious combination of sliced fajita chicken, tomato salsa, crisp tortilla strips, Cheddar and Monterey jack cheeses over fresh greens tossed in a lemon-vinaigrette
Fresh Local Bucatini and Crawfish 22.99
handmade pasta in Cajun style scampi sauce with andouille sausage, crawfish, and fresh basil
Cider-Pumpkin Ravioli New! 23. 99
handmade local ravioli topped with a cranberry-walnut chutney, goat cheese, and fried sage…finished with an apple cider butter sauce available as a small plate…16.99
Short Rib Ravioli 24.99
hand rolled ravioli from our friends at Family Kitchen in Flanders, topped with roasted shallots and baby spinach...finished with a fresh blackberry-ancho chili demi- glace available as a small plate...17.99
Jumbo Shrimp and Prosciutto Cappelleti 23.99
fresh jumbo shrimp sauteed with carmelized onions, almonds, and baby spinach...tossed with parmesan cheese and finished with a Calabria pepper-tomato sauce
BURGERS/SANDWICHES:
The Redwoods Burger - BUILD IT THE WAY YOU WANT IT! 15.99
fresh 8oz. wood-grilled sirloin burger served with lettuce, tomato and pickle on a brioche roll with fries Choose Your Toppings 1.25 ea American cheese, Cheddar, Swiss, Provolone, sautéed onions, tomato salsa, BBQ sauce, sautéed mushrooms Premium Toppings 1.99 ea applewood smoked bacon, avocado, spicy tomato chutney, Italian Gorgonzola, fresh Mozzarella, Gruyere cheese, crispy onion straws
Beer Brined Chicken Sandwich 15.99
tender sliced chicken breast layered with Cheddar cheese, applewood smoked bacon, arugula and tomato chutney served on a toasted brioche roll with fries
The B.O.B (Brie Onion Burger) 18.99
an 8oz sirloin burger topped with brie, cognac onions, a parmesan crisp, and seeded mustard mayo...served on a toasted brioche roll with fries
For the Ultimate Burger Experience… The Smokehouse Ribeye Burger New! 19.99
a juicy 8 oz ground ribeye burger, grilled and topped with smoked chili cheddar, applewood smoked bacon-pepper jam, and steakhouse aioli…served on a toasted brioche roll with fries
Sides
French Fries 6.00
Crispy Fried Leeks 7.00
Sweet Potato Fries 7.00
Crispy Onion Straws 6.00
Wood Grilled Vegetables 7.00
Quinoa Risotto 8.00
House Made Salsa 4.00
Chips & Guacamole 8.00
Chips & Salsa 6.00
House Made Guacamole sm 3.00 lg 6.00
Smoked Gouda ‘Mac N Cheese’ 7.00
with sliced prosciutto